Flarlic

While it doesn't sprout or create Pikmin, this specimen is still a type of Onion. A bulb like this one can be divided into seven segments, is highly nutrient dense, and contains strong energizing and analeptic effects. The compounds responsible for its characteristic smell resemble Onion growth hormones. When absorbed by an Onion, it fulfills a critical role in Pikmin proliferation by increasing the total number of Pikmin that can be withdrawn from the Onion at any given time. Just like Onions, it contains muscle fibers, but flarlic has no animalistic qualities to speak of. However, if you place one near an Onion, it may start to move a bit, as though it's trying to roll over so it can be absorbed.

Sauté in oil to add a fragrant spice to your dish. But eat too much, and you'll smell like it for days.