Website and data research by 101Leafy.
Scaly Custard

| Treasure Catalog | #92 |
|---|---|
| Series | Tropical Pickings Series |
| No. in the series | #2 |
| Weight | 10 |
| Pikmin to carry it | 10–20 |
| Sparklium Value | 70 |






Notes
It's a food...and yet it resembles some kind of scaly beast? Let's agree that the initial impression is not a good one! And yet...inside awaits a rich, creamy culinary delight! Oh, you Scaly Custard, you. Many have judged you harshly, and for that, I'm truly sorry.
Olimar
The hard, scaly shell that covers this fruit gets softer and darker as it ripens, so determining the optimal time to peel and eat it can be difficult. It's as if the fruit is actively trying to sabotage your enjoyment of it. I've never known produce to be so sneaky.
Louie
Mmm! Tastes rich and satisfying. So buttery you could almost confuse it with the real thing. Almost.
Where to find it
Name in each language
| English | Scaly Custard |
| 日本語 | ワニノフグリ |
| Deutsch | Reptilien-Ei |
| Français | Dur au cœur tendre |
| Français (Canada) | Dur au cœur tendre |
| Español | Huevo rugoso |
| Español (Latinoamérica) | Huevo rugoso |
| Italiano | Bozzo polposo |
| Nederlands | Monsterei |
| Português (Brasil) | Iguaria rústica |
| 한국어 | 악어껍데기 |
| 简体中文 | 鳄皮果 |
| 繁體中文 | 鱷皮果 |


